TIA MARIA

TIA MARIA is a coffee liqueur originating from Jamaica, known for its rich blend of smooth, dark coffee beans, vanilla, and a hint of sugarcane rum. This unique combination results in a balanced flavor profile that is both bold and aromatic, appealing to those who enjoy the complexity of coffee in their drinks.

For optimal enjoyment, TIA MARIA can be served over ice, used as a mixer in cocktails, or incorporated into desserts such as tiramisu and coffee-flavored cakes. Additionally, it pairs well with cream for a rich, indulgent drink.